A huge thank you to everyone who voted, commented, or tried something new! Voting is now closed and the winning dishes will be posted soon!
Meet the Chefs:
Christeena joins us with over 25 years experience in the kitchen and has recently moved to the Springfield area. Her experiences come from owning a restaurant, running her own catering company, and working for a Canada-wide catering company. She has helped open two independent bistros and had the pleasure to work alongside award-winning chefs.
Dan is a Red Seal chef and has over 20 years experience in the hospitality industry. He has worked in a variety of roles from dishwasher to Executive Chef and specializes in soups, pastries, and creating daily specials. Dan has his RRC Bakers Certificate, has catered for the Lieutenant Governor’s Mansion, and was featured on Meghan’s Menus.