Careers

Specializing in steaks and cheesecake, this dynamic and growing full-service restaurant is looking for energetic team members to fill the following positions:

Kitchen Staff: Line Cooks

Family-owned and locally-focused Restaurant & Lounge is looking for a creative, dedicated Broiler / Line Cook. This is a shift position and requires some nights and weekends. Candidates should be prepared to work quickly and effectively in a dynamic, fast-paced environment.

Responsibilities include: Setting up and maintaining a workstation throughout a shift; preparing quality food in a efficient and consistent manner; assisting with food preparation and cleaning duties.

Qualifications/Assets include: Past success in a line cook / kitchen position; knowledge of cooking methods; safe food handling training; interpersonal and time management skills.

Dining Room Staff: Server/Delivery

Family-owned and locally-focused Restaurant & Lounge is looking for a creative, dedicated Server. This is a shift position and requires some nights and weekends. Candidates should be prepared to work quickly and effectively in a dynamic, fast-paced environment.

Responsibilities include: Setting up and maintaining a workstation throughout a shift; serving guests in a efficient and consistent manner; assisting with stocking and cleaning duties as required.

Qualifications/Assets include: Past success in a restaurant position; customer service knowledge; safe food handling training; interpersonal and time management skills.

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